Light Meals
Flash Fried Salt & Pepper Calamari on a bed of salad w sweet chilli sauce
$11.90 ADD CHIPS $13.90
Nachos served w salsa, sour cream & guacamole
$12.90 ADD CHICKEN $14.90
Rib Fillet Sandwich w caramelized onion, cheese, lettuce, tomato & BBQ sauce served w chip
$13.90
Grilled Chicken Burger w cheese bacon, lettuce, tomato & aioli served w chips
$13.90
Fish & Chips crumbed fish served w chips, salad & tartar sauce
$14.90
Warm Thai Beef Salad w tossed salad greens, roasted nuts & noodles
$14.90
Caesar Salad w cos lettuce, bacon, parmesan & croutons
$12.90 ADD CHICKEN $14.90
Garlic Prawn Salad garlic prawns on a bed of fresh garden salad
$14.90
Famous Duporth Tavern Pizzas
The Maroochy lamb, pumpkin w caramelized onion & aioli
$16.90
On the River prawns, fish, calamari simmered in a creamy sauce
$17.90
Est. 1911 seared rump, ham, and lamb shank w BBQ sauce
$16.90
The Duporth pumpkin, mushrooms, capsicum onion & baby spinach
$16.90
Pizzas
Butchers Block double smoked ham, salami, bacon & meatballs
$12.00
BBQ Chicken chicken, bacon, capsicum & spanish onion
$12.00
Double Smoked Ham & Pineapple
$12.00
Sides
Garlic Cobb Loaf w our famous dipping sauce
$5.90
Garlic Pizza Bread
$5.90
Bowl of Fries w aioli
$4.90
Seasoned Wedges served w sour cream & sweet chilli
$8.90
Bowl of Vegetables or Garden Salad
$4.90
Main Meals
Bangers & Mash char grilled sausages on a bed of mash w gravy & flash fried onion rings
$14.90
Spinach & Ricotta Ravioli tossed through creamy roast pumpkin, pine nuts & baby spinach
$16.90
Fettucine Carbonara pan fried mushrooms, bacon & onion in a garlic cream
$16.90
Rich Red Wine & Tomato Lamb Shank Pie served w creamy mash & vegetables
$17.90
Prawn & Crab Linguini pan fried prawns & crab meat w fresh garlic, tomato & chilli
$19.90
Barramundi oven baked w lemon butter sauce, served w chips & salad or mash & vegetables
$18.90
Seafood Basket crumbed fish, beer battered prawns, salt & pepper calamari w chips, salad & tartare
$20.90
Chicken Breast Schnitzel served w chips & salad
$16.90 ADD PARMIGANA $18.90
From the Grill
Rump 200gm
$15.90
Eye Fillet 200gm
$22.90
Rib Fillet 300gm
$24.90
Marinated Lamb Loin Chops
$15.90
Chicken Breast served w grilled bacon & hollandaise sauce
$19.90
All Grills are cooked to your liking and served with Chips & Garden Salad or Mash & Vegetables
Choose from Mushroom, Dianne, Pepper Sauce or Plain Gravy
Add Salt & Pepper Calamari Topper
$4.90
Add Creamy Garlic Prawns
$5.90
Kids Menu
Fish & Chips
$6.50
Chicken Nuggets & Chips
$6.50
Ham & Pineapple Pizza
$6.50
Steak & Chips
$8.90
Kids Ice Cream
$2.90
ASK FOR TODAYS SPECIAL DESSERT RANGE
FUNCTION MENU
Party Platter $55
Selection of party pies, cocktail sausage rolls, spring rolls,
mini dim sims & BBQ meatballs
Seafood Platter $70
Selection of salt & pepper squid, tempura crab claws, thai style prawn skewers,
crumbed fish bites & crab cakes
Club Hotel Platter $95
Sesame tempura prawns with sticky honey soy sauce,
marinated rump skewers with satay sauce,
chorizo, whiting fillets & scallops with lime hollandaise
Duporth Tavern Platter $ 95
Grilled half scallops with bruschetta & balsamic glaze,
marinated lamb cutlets with taziki, beef koftas,
hoi sin duck rice paper rolls &
smoked salmon on a goats cheese tart
Pizza Platter $30
Selection of smoked ham & pineapple, BBQ chicken and bacon &
double smoked ham, salami, bacon & meatballs
Party Cheese Platter $65
Selection of tasty cheese, salami, shaved ham, kabana, crackers & 2 dips
Gourmet Cheese Platter $85
Selection of blue, brie, aged cheddar, quince paste,
dried fruits, nuts & crackers
Antipasto Platter $65
Selection of salami, ham, stuffed olives, roast capsicum,
fetta cheese, toasted turkish bread & 3 dips
Sushi Platter $70
Selection of savoury & vegetarian fillings accompanied by dipping sauces
Sandwich Platter $45
Selection of egg, chicken, ham & salad
Petite Dessert Platter $ 55
Selection of petite sweets including profiteroles, vanilla slice,
custard filled eclairs & mini brownies
Muffin & Danish Platter $45
Selection of petite danishes & muffins
Fruit Platter $ 45
Selection of seasonal fruits
Julienne Platter $35
Selection of raw vegetables, served with sweet chilli & hommus dips
The above platters are suitable as a light snack for 10 guests.
Menu 1
2 Courses, 2 Options $32.00 per person
3 Courses, 2 Options $40.00 per person
Entrees
Salt and Pepper Squid
Or
Cajun Chicken Caesar
Or
Bruschetta
Oven baked fish
Served with hand cut chips and buttered greens
Or
Grilled chicken breast
Served with sweet mash and greens topped with a creamy mushroom sauce
Or
200gr Rump
Served with chips, salad and gravy
Desserts
Fresh fruit Pavlova
Served with passion fruit
Or
Baked Cheesecake
Served with mixed berry compote and cream
Or
Warm Chocolate Mud Cake
Served with a rich Chocolate Sauce and Vanilla Ice-cream
Menu 2
2 Courses, 2 Options $36.00 per person
3 Courses, 2 Options $45.00 per person
Entrees
Salt and Pepper Squid
Or
Cajun Chicken Caesar
Or Moroccan Spiced Lamb
With a salad of roast capsicum, semi dried tomato and roast pumpkin
Or
Bruschetta
Or
Spinach and Ricotta
with Roast Pumpkin and Pinenut sauce
Main Meals
Grilled Chicken Breast filled with Spinach and Roast Capsicum
Served with sweet mash and a pesto cream sauce
Or
Barramundi topped with herb and citrus crust
Served with golden chips and salad – beurre blanc
Or
Grilled Rump Mignon
Served with garlic mash, beans topped with grilled mushroom and jus
Or
Grilled Pork Medallions
Served with Roast Pumpkin and pea risotto and jus
Desserts
Fresh fruit Pavlova
Served with a passion fruit
Or
Baked Cheesecake
Served with mixed berry compote and cream
Or
Warm Chocolate Mud Cake
Served with a rich Chocolate Sauce and Vanilla Ice-cream
Function Conditions
vMinimum number of 20 people required.
v Menus and indicative numbers must be advised 7 days in advance
v Dietary requirements need to be notified at the time of menu confirmation
v Final guest numbers must be confirmed 2 days prior to the event
v All meals will be alternate drop
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